Showing posts with label seremban. Show all posts
Showing posts with label seremban. Show all posts

25 July 2011

JALAN JALAN CARI MAKAN - 3RD STOP @ SEREMBAN

3RD STOP @ SEREMBAN

We were on our way back to Kuala Lumpur and decided to stop at Seremban for a breakfast.  When you are in Seremban, a never to miss ... popular beef noodles (stall no.748) situated inside Pasar Besar Seremban.


Dry Beef Noodles (RM6)
my first time eating this & I like it...gravy is similiar like Penang Lor Mee texture...topped with fried peanut +sesame seed...so aromatic and tantalizing

Mixed Beef Soup (RM10)
sweet broth with fresh + chewy beef meat , tripes and tendon

Hong Kee, Mee Hoon Sotong

Mee Hoon Sotong @ RM3.50 per plate
Tasted like Cantonese Fried Mee Hoon except that the gravy is more diluted & served with slices of brown squid

15 July 2011

JALAN JALAN CARI MAKAN - MUAR-MELAKA-SEREMBAN-KAJANG

090711 was a historical day for me ..... first time  food hunting from Muar to Kajang without using GPS but armed with printed google maps , useful highway + road signboard and own sense of direction...which also coincides with my mother's birthday and also not forgetting Bersih Rally in Kuala Lumpur.

We braved ourselves by driving from Kuala Lumpur in the middle of the night and had a good rest at Ayer Keroh highway before proceeded to Muar in the next morning. From time to time, we also asked for direction from passerby at the traffic light junction.


1ST STOP- MUAR
We reached Muar town at about 5am with dark gloomy sky and only few cars were seen on the road. 

For breakfast till lunch, we had:-
1) a plate of fragrant nasi lemak + curry chicken and a glass of ice 'kopi o' = RM5.50 (forgotten to  capture photo). 

2) set of chicken rice ball + roast chicken and a packet of normal chicken rice + roast chicken @ RM3 per packet.  Both tasted just normal.
 

<><>
<>

<><>
<>
3) Dim Sum ..prawns + century egg @ RM1.50 per plate...tasty and cheap


4) Teow chew rice kuih @ RM1 per piece... both were equivalent yummy
5) Seremban Baked BBQ Pork Bun (r) and BBQ char siew Bun (l) @ RM1 each
 flaky skin with burst out meaty fillings

6) Udang Merah Durian ...RM8.80 ...sweet and creamy


7) Black sesame soya bean milk  @ RM5.50 per bottle ... tasted quite similiar to the common 
soya bean milk 


8) Wantan Mee @ RM3.40 per bowl.... bland


9) Bought 3 boxes of Muar Otak-Otak... @ RM6 each

We were filled to the brim by the time we left Muar to Melaka when the sun was hot and sunny.

"Stay tuned...Melaka -->birthday dinner with my mom"

08 October 2010

MALAYSIA DAY: DINNER AT SEREMBAN SEAFOOD VILLAGE

Our visit to Gold Palm Tree Resort do take our breath and sweat away. Imagine all the fun we had from walking, running, sitting and jumping to snap photos in different angles and action!!! All these, make us hungry for food.

It was only 5.30pm when we left this beautiful resort heading for our dinner to the infamous seafood restaurant in Seremban. The road on the way to Seremban was quite clear and within 45 minutes, we reached Seremban Seafood Village which is located opposite the Pasar Besar/big market.

A friend of ours who is staying in Seremban introduced us to this restaurant for its mouth watering crabs. OMG... I'm drooling now (as I'm writing this post).

Almost all the tables was filled up and it was 630pm only. We were lucky to get a table for ourselves. From left, right, front and back, every tables seems having the crabby crustacen.

After waited for almost 30 minutes, the first dish was served on our table.

Fried Hokkien Mee (RM8)
slices of pork meat, prawns & vegetables...average

2nd dish came after 10 minutes

Fried Bee Hoon (RM8)
tasty and fragrant enough as compared to the 1st dish
3rd dish arrived after waited for 30 minutes

SWEET & SOUR CRABS (RM45 PER KG)
the pungent sauce and fresh yet meaty flesh was a heaven. We even ordered steamed man tou to finish up the sauce
4th dish....waited almost 20 minutes

BBQ CRABS (RM45 PER KG)
the aromatic smell came from a coat of sweet dark soya sauce applied on the crustacean shell....and the whole crab was meaty and juicy


final dish.....

FRIED OYSTER OMELETTE (RM15)
tiny oysters sank in an ocean of egg.....


All of us particularly enjoyed 'finger licking' on the crabs which is absolutely star of the nite and triple thumbs up!

Related Posts Plugin for WordPress, Blogger...
Related Posts with Thumbnails

FOLLOW ME!!!

SUBSCRIBE

Enter your email address:

Delivered by FeedBurner

ARCHIVES

I SPREAD MY WINGS & FLY TO...

I SPREAD MY WINGS & FLY TO...
Lamma Island, Hong Kong

Bandung, Indonesia

Angkor Wat, Cambodia

Hatyai, Thailand

Shenzen, China

Macau, China

Taipei, Taiwan

Universal Studio,Singapore

Ho Chi Minh, Vietnam

Bangkok & Pattaya

South Korea

Makati, Philippines

SAN FRANCISCO

HOLLYWOOD, USA

Total Pageviews

Daisypath Anniversary Years Ticker