DIM SUM @ ZIM SUM

When my friends talked loud about having early breakfast dim sum in Zim Sum Tea Garden, Jalan Anson, Penang (located direcly opposite KDU), I wasn't game for it especially when I looking toward indulging hawkers food only. But, I gave in when they insist that I must try the highly recommended mouth watering food. I personally feel that all the dim sum looks good with cheap price tag but taste medicore only.

fried stuffs

steamed dumplings

side dishes

hong kong style chee cheong fun

various greens stuffed with fish paste

sweet and savory pastries

steamed buns/pao

three of us had this and total bill (including 1 pot of hot chinese tea) came up to RM23

MALAYSIA DAY: BREAKFAST AT GOLDEN TIN IN PANDAN INDAH

In conjunction with Malaysia Day, the nine of us has decided to eat and travel to 5 five destinations in ONE day. Our mission started from Kuala Lumpur (breakfast), Banting (lunch), Tanjung Sepat (buying stuffs), Sepang (sight seeing of Gold Coast) and Seremban (dinner) then back to KL at night.

We had our breakfast in Restoran Golden Tin at Pandan Indah. Among the many food stalls tucked inside this eatery, we opted for Yong Tow Foo, Curry Mee, Dried Noodles and Chee Cheong Fun from a stall which was highly recommended by my friend.

Since it was a public holiday, most of the tables was occupied by families and they had yong tow foo servings too besides orders from other food stall.

Assorted and fresh yong tow foo


our order (l to f)

fried yong tow foo, fresh fish balls,curry mee,dried noodles & chee cheong fun(c)

The fish balls was bouncy, fresh and tasty which won my heart. However, the curry mee soup was too diluted and not flavorful at all. Taste wise for the dried noodles and chee cheong fun was average only.

Total bill came to RM29.80 (excluding drink) which is quite expensive for a company of three.