Showing posts with label yee sang. Show all posts
Showing posts with label yee sang. Show all posts

22 February 2013

CNY & VALENTINE'S DINNER IN RESTORAN HOKKAIDO

Let's put aside my US story for awhile since CNY mood is still in the air. A day after I returned to work which coincides with 5th day of Chinese New Year and also Valentine's Day, my friend invited me to a Yee Sang & seafood dinner. And, this marks my 1st Yee Sang in 2013!

Many times, I heard  from friends raving about delicious gourmet served in Restoran Hokkaido, a halal seafood restaurant. That night, we thought of having dinner in Cheras but the terrible jam took over our route to Jalan Pekeliling with lesser traffic on the road.



I was given the honour to choose my favorite dishes from the given menu. And for sure, I can't resist  Yee Sang  which is a must to eat during this  festive mood together with other seafood. 

I wanted to order a smaller portion but unfortunately only this big palate of yee sang was available.
With fresh cut salmon, a packet of pepper & 5 spice powder topped this colorful platter of Yee Sang (RM75) , we tossed and tossed higher for better luck. Appetizing and fulfilling indeed. Emptied before next dish arrives.

Steamed Escargots with Pounded Ginger and Garlic Sauce
I didn't know this kind of cooking style can churned out a robust taste, maintaining the soft & chewy escargot meat drown in flavorful gingery sauce.

Fried Butter Prawns
Combining Indian and Western ingredients, this is totally a knockout dish. Aromatic curry leaves, creamy milk and butter enhanced the taste of giant juicy prawns covered with crunch fried grated coconut.

Steamed Garoupa Fish with Assam Gravy
Another winning dish.  Caught from a live aquarium, the fish meat was fresh and firm came soaking  in a moderately spicy, rich sweetness balanced with a sour undertone gravy.

We cleaned our plates of rice and all the dishes feeling satiated.  Even better, we ended the night with jokes and laughter.

Oh yeah, I noticed that most tables ordered crabs. Another dish to try in my next visit. The owner and servers are friendly, so tell them your taste preference i.e spicy, mild & etc.



Hokkaido Seafood Restaurant (facing directly Vistana Hotel)
No.68 Jalan Lumut, Damai Complex,
Off Jalan Ipoh, 50400 Kuala Lumpur
Tel: 03-40411316
Business Hours: 6.00pm - 2.00am

06 February 2012

4TH & FINAL YEE SANG IN 2012

This is another CNY luncheon hosted by my ex boss. In total I have 4 yee sang this year...hope I'll be more 'ong'..hahaha!  A pre- arranged meal in Li Yen Restaurant @ The Ritz Carlton Hotel and and cost approximately RM1,800 per table.

It is not a CNY lunch without tossing Yee Sang rite? This tasted much better...moist and sweet compared with the one I had in Hakka Restaurant.  We added pamelos and turnip to make this a bountiful and yummy dish!


3 Hot Combinations
everything was simply irresistable fm the fried crispy silver fish, fried crab roe till the stir fried diced chicken

Braised Dried Scallops wih Four Treasures
no presence of egg (my boss dislike) and hence, it was diluted but acceptable

Stir Fried Scallops and Asparagus with XO sauce
Though I like the succulent fresh scallops and crunchy green, but I can't detect the XO taste.

Fried Rice with Assorted Seafood
anything with seafood...I'll take it
fragrant fried rice with dice juicy scallops and prawns

Fried Ma Yau Fish with Thai Sauce
A colleague brought the fish fresh from the catch...and it was certainly delish...fried to the crisps and  top with shredded mangoes + onions with aromatic thai sauce  

Cream of Mango
creamy and heart warming

Crispy Chinese Pancakes with Lotus Paste

Red Velvet Cake
My ex boss wife ordered from her friend. This is my first eating this cake, it was quite dried but I like the cream cheese.

17 January 2012

2nd YEE SANG in 2012

This is my second yee sang I had with a friend over dinner in a non halal chinese restaurant. It's difficult to describe how to go to this eatery due to its secluded location unless you navigate using a GPS. I don't own the gadget but chance upon this hidden gem while driving here and then in Cheras.

Bountiful of Yee Sang ...half portion @ RM28.80
instead of thinly sliced salmon, over here it was cut in bigger and thicker size and I luv it!

Hokkien Mee (RM5)
filled with fried pork lard, slices of pork meat + squid, this plate of noodles was full of wok hei and simply irresistible 
Salt & Pepper Fried Frogs (RM26)
it is not chicken or prawns but frogs... and we made the right choice. Meat still tender and juicy....just eat it with or without the fried spicy topping. 


KJ SEAFOOD RESTAURANT
Taman Cheras
(Sorry, I can't read the address due to my 'blur' photo )

11 January 2012

MY 1st YEE SANG in 2012

With the Chinese New Year round the corner,  Yee Sang is always high in demand over lunch or dinner in  restaurant.  This special dish is usually indulge with a group of people in order to create happy and merry spirit.  What if there is only 2 or 3 person ? Well, you can still toss and eat Yee Sang but in a notch low spirit.  Having said this, my good friend and I went to Sushi Tei in Pavillion to try out their super good deal Yee Sang promotion.

This is our main reason coming here....
colorful Small Yee Sang (RM16.80++)
my plate of yee sang....
I heart for the fresh salmon and top seashell....which my friend dislike


Set of Chicken K Ramen (RM15.80++)
slurp! slurp! slurp! Q Q ramen in a light & tasty soup base
 

fried chicken fillet...moist and tender
 

Fried Soft shell crab sushi (RM6.80++)
fresh and crispy crab
 

With 2 glasses of refillable ice green tea @ RM2++ each, our bill came to RM50.35 which we find it reasonable especially with  the tantalizing set of fresh yee sang.

Sushi Tei
Lot1.18.01, Level 1, Pavillion
168 Jalan Bukit Bintang
55100 Kuala Lumpur
Tel:03-21414640

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