I heard many people talking loud about the infamous pork noodles, a stall tucked inside Restoran Sang Kee at Pandan Jaya, Kuala Lumpur.
I visited this eatery to find out how good or delish a bowl of the main staple. There are many other food stalls selling different types of noodles in this restaurant too.
After seated, one of the foreign worker/waiter came to me and I ordered a bowl of mixed koay teow + mee with extra fried intestine (my fave) but was told no 'extras' on Sat & Sun. Then I assumed business must be good!
The owner was busy preparing endless order of noodles
Within 10 minutes, my bowl of noodles arrived with 3 pieces of fried pork intestines, 2 slices of chinese sausages, minced pork meat and garnished with chopped spring onion. The minced meat was flavorful and if I could have more/extra crispy fried intestines, I'll sure come back again.
A bowl of soup with two pork balls
RM5 for a morning breakfast
uh? This is your breakfast? Lunch, Dinner OK, but breakfast, I can not. I need my bread, Croissant, or Oats, jam...
ReplyDeleteGerald, this bowl of noodles lasted me till dinner ^_^
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