It had been quite long time, I did not eat dim sum. The other day after our morning walk in FRIM, Kepong, my friends asked me to introduce good breakfast nearby and my mind immediately thought of Restoran Ful Lai in Bandar Manjarala which I have passed by few times but never ever have dim sum there.
We arrived there at 1030 am and it was fully packed with no table left. Just like other people, we have to 'secure' our table by standing and looking at diners to finish their brekkie and leave their table . We got ourselves a table within 20 minutes.
After seated, a foreign worker came to our table and placed an order sheet. We order a pot of hot Pu Er Tea to cleanse all the cholesterol. Within few seconds, another worker arrived with a tray of assorted dim sum.
Lo Mai Fun
moist glutinous rice + tasty chicken meat
Fried Dim Sum
(from left to right)
Off Jalan Kepong, Mukim Batu,55200 Kuala Lumpur.
fried har gou (crunchy prawns in crispy + sticky skin), fried wu kok (tasty with lots of marinated pork) and egg tart (eggy, soft and flaky)
Fried Mini Yam Basket
Not only it look cute but delicious. The bed of stir fried diced chicken + cashew nut + colorful capsicum complement well with the soft and flavourful fried yam.
Steam Dim Sum
(from left to right)
Rolled ham , Ear wood mushroom + pork dumplings and Prawn chee cheong fun (each pieces was tucked with fresh prawns on a sea of soya sauce with a dollop of yummy fried chilies consists of dried shrimp)
Steam Dim Sum
(from left to right)
Har gao (my all times fave...translucent skin), siew mai and chives dumpling
Fried Radish Cake
RM71.40 for all the above. Quite pricey!
Address
No 47 & 49, Jalan 3/62A, ,Bandar Sri Manjalara,Off Jalan Kepong, Mukim Batu,55200 Kuala Lumpur.
Tel no:03- 6274 7610
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