After gone through endless hassles (which most of the time kill my appetite before the food arrive), I decided to indulge in home cooked food which are must healthier, cheaper and yet yummy.
Since I'm 'diagnosed with cooking syndrome' lately, I'll share and blog on simple recipes which received praises from 'food bins' who walloped all the food.
I'm a guesstimate and thus I buy ingredients according to my budget and taste the food to my liking "
Now, here's a simple yet delicious recipe on sambal four angel bean/kacang botol. Hope you'll try and enjoy it with a plate of hot rice.
4 angel bean (0.50 cents), Prawns (RM1), garlic,red chilies, small chilies, garlic,dried shrimps, shallots & belacan (RM1.50), salt, pepper & chicken/ikan bilis cube to taste
METHODS 1. pour cooking oil in the wok
2. add in chopped garlic, sambal and prawns and stir fry for 5 seconds
3. put in salt, pepper & chicken/ikan bilis cube to taste
4. add in 4 angle bean and stir fry until it's cooked & fragrant
DELICIOUS SAMBAL 4 ANGEL BEAN/KACANG BOTOL
serves 2-3 person