I am not a bread person. But once in awhile, why not having bread for a change during breakfast! Each time, during the evening, whenever I pass by Bread History (ground floor of Sungai Wang), my eyes are drawn to the signage stating ‘buy 3 free 1’. It has been more than 5 times, I just stared at the signage and walked away. Then out of the blue, one fine day, I decided to check what are the promotion in store and ended up paying RM10 for 4 breads with different stuffing. Good enough for my next morning breakie.
|Nicely and tidily packed individually|
|Chicken & Ham |
Half a piece of fried chicken ham + omelette layered with mayonnaise
|Otak Otak |
a dollop of otak-otak fish paste sitting nicely in the center of the bun
'spicy but not aromatic'
|Cream of Mango |
smooth yet low in sugar cream made of mango puree..so addictive
|Cream of Mushroom |
filled with cubes of button mushrooms and minced chicken meat in a tangy herbs sauce
After overnight, the bread/buns still remain fluffy and moist which keep me going there occasionally.