I'm known as a person who love to try anything and everything ( I, mean foodntravella)! For me, never try never know, till u tried then baru know!
On Wesak Day, my friend and I went to a Buddhist temple in Sentul to fulfill our role as devotees (prayla). Since it was early (abt 1130am) and very feeling hungry, we decided to have a cheap, quick and sedap lunch (got such a food meh?). Got la, the restaurant is located about 5 minutes walk from the temple.
As we entered Restoran Makanan Laut Zhen Liew Xiang, there were no one except both of us. (you must be wondering y?... sure no business and tak sedap, that's why no customer!) No! No! No! You are wrong! Almost half an hour after we started to eat, the restaurant was packed with at least 20 customers.
So what we ordered? As you can see from the caption, we ate curry fish headla served in a piping hot claypot with a plate of rice for each of us. When this dish was served, we can't resist the beautiful colour and aroma of the curry and of course start to 'attack la'. The red snapper meat was cooked to perfection, gravy tickness was just right (but I prefer it to be more spicy) and lots of curry leaves, crunchy ladies fingers and tau pok (minus brinjal cos we don't like it).Yummy! Yummy!
How much we paid? RM20 only (including rice @ RM1 per plate)! We did not order drink cos' we were each given a bottle of mineral water when we prayed at the temple earlier.
This restaurant also serves other mouth watering dishes. It is usually crowded with families during weekend lunch/dinner. Their service is attentive and friendly.
Where is it located? Here's the address and contact details...
No.30, Jalan 14/48A, Sentul Raya, Off Jalan Sentul, 51000 Kuala Lumpur
Business hours: 11am-3pm/ 530pm-11pm