We stumbled upon Meng Kee, one of the many restaurants in Jalan Alor, after our plan to have dinner in Restoran Wong Ah Wah didn't come true since it was closed on every Monday. Ample of tables available as it was only 630 pm but by the time we finished our meal 45 minutes later, it was packed and crowded.
|Grilled Ikan Pari/Stringray (RM15)|
All time favourite. Dried on the surface and the meat was soft and moist. Goes very well with the sourish + spicy fresh chilies sambal.
|Stir Fried Escargot with Chilies (RM15)|
Not only shells are big but juicy meat loaded with fragrant sauce filled with fine cut ginger, red chilies and garlic.
|Seafood Porridge (RM7)|
Small serving with load of fresh seafood...prawn, lala, cut brown cuttlefish, fish paste and fish ball.
RESTORAN MENG KEE GRILLED FISH
(OPPOSITE WISMA CITY TOWER)
012 213 3082 (Ah Meng/ Ah Leng)