INGREDIENTS FOR FILLING
*diced onion, cut red chilies, lime juice
chilly sauce, sardines, salt & pepper to taste*
mash sardines and mix with all ingredients.
INGREDIENTS & METHOD FOR SKIN
1) Mix both ingredients and add water.
2) Knead it well
3) Let it rest for 1/2 hour
4) Roll the dough into oblong shape
5)Cut the dough into circles (3 in) diameter.
6)Put filling into the cut pastry
7) Fold pastry over to make a half circle and crimp at edges with a little water
8)Deep fry in hot oil until golden brown.
READY TO EAT!!!